in 1602 weissbier could only be brewed by ducal privilege. It was Munich's first hefeweizen. Hofbrauhaus enjoyed this exclusive right for nearly 200 years thus holding a monopoly on weissbier in Bavaria. But even without a monopoly Hofbrau hefeweizen is a really special kind of beer. Characterized by its sparkling rich foam and distinguished by its unforgettable refreshing and fruity taste.
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